be thankful!

found this somewhere in my home....
enjoy...

INSTRUCTIONS FOR USE OF EARTHEN POT
-Kindly be careful when move the pot as it is fragile.
-Don`t use the pot for oil-fry cooking.
-Heating the pot without water or soup inside is prohibited.
-Don`t put the pot into bake-oven.
-Child using the pot without adult together is prohibited.
-Transfer the water after rinsing the rice into the pot then
boil it on slow fire or cook porridge or rice when using the pot for the first time.
-Always use small and slow fire when heating the pot.
-The pot designed only for family, used by restaurant on big stove is prohibited.
-Wear the thick gloves on hand when move the heated pot in case of scald.
-Put the mat between the bottom of heated pot and table on case of butn the suface of table,but the wet mat is prohibited.
-Wash and clean up the pot after use.
-Wipe the bottom of the pot with dried cloth when the pot getting
wet,then heating it by slow fire in case of break.

everything here is exactly as it is....

Thank God, (ya..i mean, right now) for blessing us with a relatively better education system, and a combination of factors that enabled most of us, Singaporeans, to be proficient in the english language..
Thank Him also, that you... yes you!... have an education.
We are blessed and fortunate that we live in relatively much more stable environments.

We are BLESSED to be a BLESSING!
remember that!
Be Thankful.
ALWAYS....